Eat Local for the Globe

If there was ever a dish created that encapsulates summer here it is: Peach Melba Tart with fresh raspberries and peaches, basil fluid gel, and Dojo’s Lemon Basil and Pink Peppercorn Gelato. Thank you to Findlay Market and most of all, Chef Summer Genetti, for allowing us contribute to this wonderful evening supporting the Market. (photograph Ilene Ross)

It’s not a job, it’s a lifestyle.

Dojo Gelato has Team openings at our Findlay Market location in Over-the-Rhine. These are seasonal positions with the possibility of becoming permanent after our high season concludes. We are looking for people who are excited about creating moments for visitors that have never been experienced before. Below you will find a sample of traits necessary to make this happen:

•  Understanding of specialty retail

•  Customer service that is both personal and professional

•  Enthusiastic about the responsibility of ensuring that each guest is dumbfounded by our gealti and coffees, our creativity, the in depth product knowledge of our Team Members, our aesthetic, cleanliness, and overall quality of their experience

•  Open to constructive criticism and always determined to improve

•  Willingness to learn and has an open mind

•  Enthusiastic and driven

•  Consistently demonstrate the art of being quick and efficient, yet never show you are under pressure

•  Can handle more than one task at a time

•  Clean and organized

•  Has an assortment of skills and interests

•  Enjoys working as hard as you play

Feel like you and Dojo Gelato were separated at birth? If so, please bring a cover letter and resume to Michael at 137 West Elder Street, Cincinnati, Ohio, 45202. Please, no phone calls.