We are excited to hip you to the fact that Dojo Gelato was named a “Top Ten Frozen Dessert Retailer of America” for 2011 by Dessert Professional magazine.
The editors of Dessert Professional magazine are proud to honor our annual Top Ten Frozen Dessert Retailers of America. This award is presented to businesses that offer exceptional frozen desserts served in a unique, memorable environment….The list includes three traditional ice cream shops, three gelato shops, one frozen custard retailer, one frozen pop shop, one shave ice store, and a non-dairy frozen dessert business. While some are large and some small, they all share a devotion to the craft of making exceptional frozen desserts, and serving them with pride. Congratulations to all ten.
Fellow winners include Il Laboratorio del Gelato in NYC, the Franklin Fountain in Philadelphia, Lula’s Sweet Apothecary in NYC, Popbar in NYC, The Dairy Godmother in Alexandria, Bonnie Brae Ice Cream in Denver, Matsumoto Shave Ice in Haleiwa, Paciugo Gelato in Dallas, and Mitchell’s Ice Cream in San Francisco.
Congratulations to all of our brothers and sisters in ice cream.
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Tags: Best Ice Cream in America, Dessert Professional Magazine, Slanging ain't easy
June 24, 2011 at 1:01 PM |
I’m glad you got some recognition for your “craftsmanship.” What you do with desserts is truly an art. Keep on servin’…with pride.